I know I know its not plug building but it is plug builders brain food.

Some plugfest attendees have request this recipe. Bon Appetite

REUBEN CASSEROLE
2 small bags sauerkraut or about 16 oz. total
1lb lean corned beef - I got shaws at deli ctr and had it cut very thin to shaved
1 bottle Russian dressing
1.5lbs swiss cheese
1.5 loaves marble rye dice into small cubes


preheat oven to 350
grease with butter a 13x9 casserole dish or like pam
drain sauerkraut leaving some liquid

Make like a lasagna

Put 1 layer of cubed rye in pan bottom, 1 layer of corned beef, 1 layer of sauerkraut, 1 smooth layer Russian dressing, 1 layer swiss cheese. Repeat layers until all ingredients are used. At the end cover with rye bread brush lightly with melted butter or lightly spray butter pam
Bake 20-30 min until top is golden brown

The quantities are a general amount you can vary according to your taste buds. You can use thousand Isl dressing instead of Russian. Cost is about $20-$30 for the large casserole dish mentioned but is it ever good.

That was the shizizzle. I LOVE REUBENS!!!!!

This site is so cool.

What would Giada say?

Tell your wife she hit a home run. That dish was awesome!:drool:

What would Giada say?

screw her (not literally).....i was pissed, i heated that stuff up, it smelled and looked awesome, went out to get some and it was....GONE....! then a couple guys asked me if i had it and said how good it was....thanks for recipe, i am going to do that for St. Patricks day! good gear man!

Tell your wife she hit a home run. That dish was awesome!:drool:

Normally I do most of the cooking but I was busy wireing plugs and such so the lovely Mrs PNG said I'll make it so you can continue doing whatever it is you do. Thanks I say with a keen eye on the plate... She did a fantastic job:love:

screw her (not literally).....i was pissed, i heated that stuff up, it smelled and looked awesome, went out to get some and it was....GONE....! then a couple guys asked me if i had it and said how good it was....thanks for recipe, i am going to do that for St. Patricks day! good gear man!

always feed yourself first :)
I know I did :D i was one of the first ones into that dish :drool:

Compliments to Mrs. PNG:uhuh:

I too hesitated and lost... never again. I'll be the guy with the hot pan running for the door.

I LOVE reubens. Thanks for that recipe.:drool:

I got home and told my wife about it and how I had to have it again. Thanks for the recipe! Looks like my wish will come true. It was really good if you were stuffing a pickle in your face on every other bite. :drool:

You guys do know what PNG stands for... Right?

and on that note, i may poach this recipe as well :)

You guys do know what PNG stands for... Right?

and on that note, i may poach this recipe as well :)

and it didn't disappoint:devil2:

You guys do know what PNG stands for... Right?
:)

nope.

always feed yourself first :)
I know I did :D i was one of the first ones into that dish :drool:

Compliments to Mrs. PNG:uhuh:

.....once in a while, not often, i try to have manners! i don't know what got into me that day! snoozze you loozze......

I even had a heads up to go tryit and something came up and it was gone...


nope.

Pass' N Gas :rotf2: