Anyone use one? Are they that good?

Two short Mike loves it. I think its more of a fish house specialty knife like a swordfish blade.
I would rather have the small wood Marttini all day long. Especially on a moving boat.
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that is a real handsome Knife for sure
http://i25.photobucket.com/albums/c66/ravenob1/martinni.png



http://i25.photobucket.com/albums/c66/ravenob1/dexter.png

I can buy about 5-6 Dexters for the price of 1 of those.
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Yup
Disposable Dexter
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You can get such a sharp edge on a carbon steel dexter Russell that I prefer them to stainless. I forget the model number of mine but it probably cost $5. It has a wooden handle
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Too expensive for my blood, I'll stick to the cheap Dexters.

I bought a Cutco knife a few years back it has a forever guarantee so unless I lose it I'll have it forever

Wife went to the Newport Wine and Food expo today, while I was planting a row of arborvitaes. She came home with a Gunter Wilhelm Executive Chef series 8" boning knife for me! Very nice, good weight, 440c high carbon stainless steel. Half off, nice present.

10" steel Dexter with wooden handle,,, my favorite

http://www.fishboneknives.com/1378-dexter-traditional-8-inch-wide-boning-knife/

Just got a bubba blade for my bday have not used it but it is a very nice knife
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Wife went to the Newport Wine and Food expo today, while I was planting a row of arborvitaes. She came home with a Gunter Wilhelm Executive Chef series 8" boning knife for me! Very nice, good weight, 440c high carbon stainless steel. Half off, nice present.

WHAT A SWEET HEART...HOPE YA GAVE HER A BIGGGGG KISSSSS.......:)