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The wife and I went for a tour of an organic mushroom farm today. It was really cool. They were growing maitakes , shiitakes, white beech and brown beech mushrooms. The GM was a really good guy, showd us everything. I also have an internship lined up for the winter when the restaurant slows down! We left with 6 lbs of maitakes , a big paper bag of king oysters, 2 ea maitakes , shiitake, king oyster blocks to fruit at home. Also got some spawn of brown and white beech , king oyster to expand and grow at home. I will post some pix later.
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Actually on Mother's Day, I was surprised see morels growing in the mulch around the shrubs at my in-laws' house. They live in N. Smithfield; maybe the mulch came from Pennsylvania replete with spores.
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Heres some pix from the farm
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Ill post a lot more later, going squidding!
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Cant upload pix, no security token?
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this is A MUST watch video
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Quite interesting.
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contrary to co workers who say Stamet is a booring dude, he is quite a fungi :hihi:
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Now if you grew some porcini mushrooms.....:drool:
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oak logs notched with a saw or holes and plugs for shietake's eh?
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wanted to add that they did tests on flashing mushrooms with pulses of light rapid fire to see if that would multiply the vitamin D content and it worked like a charm took no time at all and the shrooms retained it for weeks |
cool stuff, Chef
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way cool mushroom growing video
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