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don't forget latitude 48 from sam adams...
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Ever pick up the Latitude 48 Deconstructed.....that's a good take if you are sitting home on a Friday night.
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yep... I only found the Lat 48 de-constructed once... loved the different tastes
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Remember when harpoon IPA came out and everyone thought it was a hoppy IPA?? Times have changed.
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I just saw Bass Ale's IPA at the liquor store....have to give that one a try
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Scratch59,
Thanks very much for the Heady Topper and Lagunitas. I'm drinking the Laguintas now after a long day at the CSA event. Very good, definitly has a unique taste and probably the most aromatic IPA I've had so far. Waiting to drink the Heady Topper when my wife is home so we can share it. It says to drink the Topper from the can - is that just a cliche or is it better that way? Nice speaking with you and hope you put the eelbob to good use. Freeze it or put it in some brine until the season starts. Thanks again. DZ |
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From the can!
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The Sucks is really a terrific beer. I'm adding that to my seasonal pining cycle right after Celebration. If you like those two I have 2-3 more "gift packs" to send your way. Posted from my iPhone/Mobile device |
In sipping away at a lagunitas sucks right now and am in heaven.
You should enjoy beers from the can because the co2 stays in the can and prevents the beer from oxidation.. Or in other words if you pour it into a glass, the o2 in the air will slowly alter the flavors. Plus, the alchemist doesn't filter the heady topper, so they don't want you to see any hops floaters in it that we're left over from the massive dry hopping process. Posted from my iPhone/Mobile device |
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You want to co commando?? Order some whole leaf simcoe hops from northern brewer. Then buy a new French press. Pour about a cup of hops in the press, then pour your IPA in the press and let it steep for about one minute, then press and pour into a pint glass.
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I've done something quite similar.
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Its to die for. Simcoe is the one to do this with.
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