Got pig?
 

Anyone have any idea where I can pick up a pig :rollem:
for a pig roast? :drool: Preferably around Wareham MA?

Blood farm in Groton MA should be able to take care of you. Give them a call 978-448-6669

thanx.......... :tm:

I could help you eat it !!!!! :drool: :drool:

Same here.

new bedford

Not trying to sound like a wise-a$$ but take a look in the phonebook.You'd be
surprised.

My MA geography sucks, but there is a place that's supposed to be pretty good in Exeter, RI. They do the whole thing for you.

Just make sure you cook it good, long, and slow. 210-225 degrees for a good solid 12-14 hours, depending on the size. then it will just fall off the bones.....mmmmmmmm

I usually get mine at the end of the bar right before closing time.