Happy St. Patrick's day
 

Top the the morning to yah

Dumbest day of the year.
Irish all over the world getting drunk over the fact they had to bring in an Italian to do a job they couldn't.
Posted from my iPhone/Mobile device

Sounds like the ginzano started celebrating already.

Happy St. Patricks Day!
Posted from my iPhone/Mobile device

Not really, I don't need any help with Guinness!

All right than Evacuation Day. Most likely no Italians helping there.
Posted from my iPhone/Mobile device

At 10:30 this morning I sat down to a wholesome IRISH breakfast.
Point cut Corned Beef, whole boiled potatoes, onions, carrots,
turnips and, of course, a quarter head of cabbage, all washed down
by a bottle of Sam Adams Boston Lager. Conclusion: a meal fit for
a king of which I have rights being a descendent of the O'Boyles of
Donegal. If Ronnie can condescend sufficiently he may have any
table scraps that are left. God bless the Irish

LOL
Posted from my iPhone/Mobile device

St. Paddies thunder squall here
70 mph winds ,hail,snow, rain
picked up my huge trash can and sent it ten feet
lodged up against the car. EVEN a thunderbolt!!!
it's headin Piemma's WAY

Enjoy your meal John and happy St. Patricks day to you.
Me, I'll pass on on the meal and stick with my pasta.
My mother would make me eat the "Boiled Dinner" corned beef, cabbage ect........ every once in a while.
Would throw it up all over the dinner table every time :yak5:

Here's a limerick for ya.
There once we a girl named Mable
Who did not know if she was able.
She'd put up her legs, but where should she spread?
The couch, the floor or the table.
Posted from my iPhone/Mobile device

And happy St. Patrick's day to you ,,, :doh:

I remember my Dad refering to Boiled Dinner as......... Boiled Sneakers........I agree!!!

It's the Irish enema meal to wash out all the booze.

Erin go bra-less
Posted from my iPhone/Mobile device

Come on Ron you got to admit it's a lot more fun than Columbus day.
All Irish people are not lush's.

I'm sure a few sober ones exist....

Next year try simmering the beef for a few hours and remove it from the pot. Smother the beef with black currant jelly and bake for close to an hour until a crust is formed. Yum

This is my Dad's recipe and good for twice a year. He is half Italian so he knows about preparing peasant food.
Posted from my iPhone/Mobile device

I hope the kid gets all your knowledge and intuition of fishing and being a good waterman..... but not your endearing personality.... You like this with a paid charter, too? Or just here for our benefit?

Just remember this. Whiskey was invented to keep the Irish from taking over the world. It was the only thing that leveled the playing feild so the rest of you had a chance. LOL

I am sure Ronnie had a similar example growing up!
First class
Posted from my iPhone/Mobile device

What part of me being a Raider fan is confusing to you ?
Posted from my iPhone/Mobile device

Absolutely !
Posted from my iPhone/Mobile device

Ronnies keepin it real
Posted from my iPhone/Mobile device

Real stupid
Posted from my iPhone/Mobile device

Lol
Posted from my iPhone/Mobile device

Will say this is probably the one thing I will ever agree with him on.
Posted from my iPhone/Mobile device

Chris keeping it real er