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- - Chocolate Haberneros (http://www.striped-bass.com/Stripertalk/showthread.php?t=89302)

basswipe

10-05-2015 04:15 PM

Chocolate Haberneros

Free to good home.4 plants have produced a couple hundred of these and I have no idea what to do with this many.If you happen by the Tiverton area and have no problem burning you're innards to a crisp,please take some.Don't thank me,your ass will not the next day after consuming!

ProfessorM

10-05-2015 06:40 PM

LOL I grew some one year and gave them all away too damn hot for my liking

basswipe

10-10-2015 03:11 PM

Seriously guys I have LOTS of these.

I'm a pain freak when it comes to hot peppers/sauce but I literally have 200+!

chefchris401

10-10-2015 03:20 PM

I'll take some, will make some crazy wing sauce with them
Posted from my iPhone/Mobile device

basswipe

10-10-2015 03:50 PM

Quote:

Originally Posted by chefchris401 (Post 1083842)

I'll take some, will make some crazy wing sauce with them
Posted from my iPhone/Mobile device

If you're going to be in the Tiverton area PM me and I'll shoot my address.

spence

10-10-2015 05:52 PM

We just did a testing. Wow, really hot but they have a great flavor.

I think I just ate a pound of cheese.

basswipe

10-14-2015 04:32 PM

Just picked about another 20!

Really,if anyone is going to be local to the Tiverton area please help yourself.

Vicious but tasty.Ask Spence.

bassballer

10-15-2015 11:51 AM

i want some but im scared!!!!!!

basswipe

10-24-2015 01:37 PM

Got a big load going on the smoker right now.If you're interested and in the Tiverton area PM me.

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