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We, as a recreational group, kill a lot of fish, whether bound for the table or through post C&R mortality.
There are less fish out there - we see it with our own eyes - yet the fisheries managers put the targets in the sustainable levels (though in the lower ranges of sustainable methinks).
We need to do what we can to reduce our take to what is necessary and to foster a better post C&R mortality.
Balance, Daniel-san, balance.
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