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09-09-2003, 04:01 PM
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Jimbo
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Join Date: Mar 2002
Location: S. Yarmouth, MA
Posts: 1,604
Mr. Sandman, thanks for reminding us about smoking bluefish. But what do you do with that much bluefish after it's done cooking? Save it somehow.
And thanks to whomever suggested pickled bluefish. I gotta try that recipe.
Jimbo
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