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I got a 3' piece of 6" PVC, glued a bottom to it, and drilled a bunch of 3/4 inch holes all arount the bottom foot or so. Then I got an old axe handle and mounted a stainless BBQ spatula on it. Tie the thing to a cleat and let it sit in the water. Through in the chum fish du jour and chomp 'em with the sharpened spatula. Every ten minutes of so give it a few chomps. Works great.....
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