Quote:
Originally Posted by PaulS
Neighbor next door used to catch trash cans full in LIS when I was small and we'd eat Macs for a few days. Hadn't eaten them for years until about 2 years ago on the Mass South shore where someone had some blackened. A small step up from bluefish.
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you absolutely nailed it, a step
up from bluefish. which is ok in my book. i was very pleasantly surprised. plus it always tastes better when you know you caught it yourself.
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