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Old 03-24-2004, 10:31 PM   #7
cheferson
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Join Date: Nov 2003
Location: MA
Posts: 3,630
I love my job 95% of the time. Ive been cooking for about 9 years now. ALways have a fun time really laid back. Plus the last 3 years ive been in an outside kitchen at the mouth of the bay facing the newport bridge, which is unbelievable. Nothing like working a 14-15 hour day then sitting down in an adirondack chair throwing a few beers back to the sound of a massive school of slurping stripers 40 feet away .
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