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L if I know. Do I know more then biologists that have done years of research, no. They understood and did what had to be done to bring back bass.....no bass, 1@36" 1@34" 2@28". There could very well be to many bass in that 25" to 30" range who knows better then them, my records mean nothing. Like Eben said my concern along with many others is the pogie's. Don't get me wrong, heads do taste good if boiled & done right but I'm a fillet kida guy. Practice what you preach.
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