Thread: THANKS HAB!
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Old 12-02-2001, 10:14 AM   #17
Crafty Angler
Geezer Gone Wild
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Habs and Tattoo -

Venison sausage washed down with a couple of gallons of blooberry juice - this could turn into a holiday tradition.

Hey, Habs, ain't it shotgun season yet?

We oughta get Fish_Eye in on this one - anybody got calamari sausage for the Finned One?

"There is no royal road to this heavy surf-fishing. With all the appliances for comfort experience can suggest, there is a certain amount of hard work to be done and exposure to be bourne as a part of the price of success." From "Striped Bass," Scribner's Magazine, 1881.
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