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"uffah!!" · 06-06-2004, 08:18 AM

The American Eel may be nasty looking, BUT, are very very taste.
Clean them, and chunk them in about 1-1/2 - 2 inch pieces, then
fry them with a little Olive oil, until lite golden brown, then summer them in a tomato sauce until tender and start to flake. I would like to catch one about this size. It would take me about a month to eat it:

06-06-2004, 08:18 AM	#13
"uffah!!" Registered User iTrader: (0) Join Date: Nov 2002 Location: Cranston Posts: 1,029	"Serious question about eels" The American Eel may be nasty looking, BUT, are very very taste. Clean them, and chunk them in about 1-1/2 - 2 inch pieces, then fry them with a little Olive oil, until lite golden brown, then summer them in a tomato sauce until tender and start to flake. I would like to catch one about this size. It would take me about a month to eat it: Last edited by "uffah!!"; 09-04-2006 at 10:15 AM..