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i grill year round i clear my grill out from the snow before my driveway.. (see where my priorities are), my wife gave me a brinkman smoker (stainless) for christmas, but have still not broken it in yet.. hope to sunday or monday.. does anyone use the thermometers that have dual probes for smoking? saw one on amazon and was hoping to find out more before i invested.. a friend of mine smokes all winter.. just wraps the smoker in a blanket or two.. and leaves a little gap so he can adjust the charcoal level and add more wood..
my brother has the basic brinkman and makes killer smoked onions.. waiting to get my first blue of the year so can smoke that.. i hear smoked blue is great
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