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Old 01-16-2002, 08:40 PM   #5
flatts1
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Join Date: Aug 2001
Location: Wareham, MA
Posts: 303
Thumbs up Charlie Soares is the man!!!

I'll never forget seeing his slide show at the MSBA monthly meeting.

This guy is so hard core that he actually saves his lobster carcasses from dinner and freezes them in a ziplock bag - WITH HIS PLUGS!!

That way his plugs smell like striper food.

I haven't read that article yet but I certainly will.

"Successful management of striped bass,
and all fish for that matter, is 90 percent
commonsense guesswork."
-- Ted Williams
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