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In general you want a lobster that's firm, active and doesn't have any visible defects. I don't believe they feed lobsters once they are caught, so if they have been sitting around in a tank for a while they will probably loose some weight and not be as healthy.
I agree, some markets have better seafood sources and take better care of it once purchased. I'll gladly pay a bit more to get something I know will be good than risk it being so so.
With seafood quality is everything!
-spence
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