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cheferson · 11-25-2004, 11:54 AM

Blackfish is killer fried up with some tartar sauce. I noticed if you gut the fish and let it sit for a day before fileting , its not as chewy.

11-25-2004, 11:54 AM	#7
cheferson Registered User iTrader: (0) Join Date: Nov 2003 Location: MA Posts: 3,630	Blackfish is killer fried up with some tartar sauce. I noticed if you gut the fish and let it sit for a day before fileting , its not as chewy.