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Originally Posted by kayaman
is this the same CAPT. DON's that was used during the tri-state in years past? if so, I second what you say.... he would keep the place open around the clock during the tournement and provided a hearty carribou stew to boot.
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Not sure, but this sounds like something he would do - he goes out of his way to take care of folks. It's like he feels guilty if he is not open or providing a means to those who need access to gear and bait off-hours. Also, watch out for the killer poultry that wanders around outside - you could lose a leg!