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Old 06-29-2005, 09:18 AM   #3
chris L
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Join Date: Oct 2000
Location: in a structure with a roof
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they are tasty , a taste some hate but others love . they dont refrigerate well and become mushy after 2 days .

In my opinion they should be managed better . not too many commercials fish for them here in the north but the southern fish get hit the hardest . We have a 10 fish limit and in my eyes its too many . If they refrigerated better then that would be fine . since they spoil quicker than most take what you need for the night and leave the rest . I have caught 12# weaks here in Ct ( 3 years ago ) on a number of occations and 1 maybe 2 would feed a family no problem .
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