just had tuna for dinner-
heres what i did for those needing a recipe..
get some soba noodles and make a sesame/peanut noodledish with steamed broccoli, sauteed onions, peppers & garlic.. bread tuna steaks with panko crumbs & pan fry in really hot EVO until the sides are browned, no longer..
serve over noodles & veggies & drizzle a little tong au toi vietnamese hot sauce over it..
I also made up some miso soup for the side...
sooooooooo tastey
thanks clammer
