Weber! The new ones have an electronic ignition. The downside is the distance between the cover and the cooking grid.It's good for cooking dogs, burgers, chicken breasts etc.
Even better is the Keg a Que
http://www.kegaque.com/kegaque.html
I've slow cooked a 10lb. Boston butt ,whole chickens and a rib roast in mine. The downside is that it is about the size of a quarter keg of beer
Bernzy