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Corn and crabmeat cowder with brandy
Homemade cranberry and orange rind relish
Auntie Karin's smashies with turnip and sweet potato
A 16lber with pecan stuffing
Steamed artichokes and aspargus
Baked acorn squash
Homemade pecan and pumpkin pie w ice cream
4 Bottles of Bogle ancient vine Zinfandel
2 Bottles of Pinot Noir
1 Case of Warsteiner
1 Bottle of Woodford reserve bourbon to chase away the wine
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