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Old 11-21-2005, 12:54 PM   #17
Jimbo
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Join Date: Mar 2002
Location: S. Yarmouth, MA
Posts: 1,604
It's heartening to see the similarities we have with each other and on the other hand the interest and curiosity what others make has piqued. Thanksgiving is hands down my favorite holiday, bar none (except maybe TCTFFN). We're keeping it small this year, but no less traditional as my cousin Oceanus would have wanted.
Free Range bird(who should just about meeting his maker)brined for 24 hours
Sweet Potatoes this year trying it in pie form
also Mashed
Creamed Brussels Sprouts and possibly creamed peas and onions
also going with the Green Bean Casserole and Durkee Onions
wife's Pennsy Dutch Baked Corn
Homemade Stuffing and Stuffies for those who partake
Rolls
Oh yea, gravy, scratch from pan drippings
10 year old's, get away from me, I don't need your help, Pumpkin Pie.
Variety of wine (Yellow Tail Cabernet Sauv my preference)

We wish you all the happiest of Thanksgivings.
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