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Old 01-20-2006, 03:44 PM   #10
The Dad Fisherman
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Join Date: Sep 2003
Location: Georgetown MA
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Quote:
Originally Posted by cheferson
My favorite is to steam them with some w.wine, garlic, basil leaves, dice tomatoe, then dip them in melted butter that was melted w/shredded basil in it.
Bingo...the BEST way to have them IMHO......Now I want some for supper

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