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Hi Wendy , welcome to the board again.
You cooked it pretty good so you must be a basicly good cook.
A nice easy way is to sprinkle it freely with Italian salad dressing and wrap in foil and put on a hot grill about 10 minutes per side.
Another easy way is to put in a dish like you did but add stewed tomatoes and some herbs and a cut up onion. cover with foil and bake in a hot oven at 350 about 30 minutes.
You can also throw some striper fillets into a fish chowder.
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