HOT OIL, GOOD oil,did I mention HOT oil (350) , FRESH seafood, and DONT OVERCOOK IT!!!! Yeah I know your sitting their thinking..."oh no, not me, I dont overcook it" well I am here to tell you that you are!
but of course there is one more thing and that is the breading....while I will keep my exact recipe as secret as a great fishing spot I WILL tell you that you need corn flour!
