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Fish On · 06-14-2006, 09:15 PM

OK, I'll try peanut oil and a commercial breading. At 350 F how long is the right amount of time for:
1) haddock filet
2) sea scallops
3) clams
4) medium shrimp

06-14-2006, 09:15 PM	#32
Fish On Registered User Join Date: Jun 2003 Posts: 1,418	OK, I'll try peanut oil and a commercial breading. At 350 F how long is the right amount of time for: 1) haddock filet 2) sea scallops 3) clams 4) medium shrimp
Fish On Registered User Join Date: Jun 2003 Posts: 1,418