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Originally Posted by Flaptail
The fish though were bigger for that leangth, could have had something to do with all the pogies we had back then too, I guess, it's just a thought, maybe...do you think?  |
And all the whiting, and the squid, and the mackerel all season long. Somehow, I don't think they get as much bang for their buck outta a lobster that's 50% undigestible shell.