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Originally Posted by Flaptail
How many chartreuse fish have you ever seen? I never saw one and fish chow that color. And though you don't get many mackerel down there the bass know them well from there travels ( kinda like ethnic foods, or Chinatown versus Little Italy, no schezhuan in Little italy but no eggplant parmesan in Chinatown either but in your travels your going to pass through and stop to eat whatever is on the local menu!
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True, but I'm not getting mu-shu in little italy or god forbid, eggplant parm in china town.