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Old 01-18-2007, 10:16 PM   #12
BW from AZ
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Join Date: Oct 2006
Location: PHX AZ its a DRY HEAT 122
Posts: 244
gotta agree. if your on a tight budget you cant beat "a nice slow cooked brisket" coated with honey bbq for the last hour. sliced thin across the grain. its the best. I cook it on the grill .
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