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dd has great beans, just grind them immediately before brewing and SHUT THE HEATER OFF UNDER THE POT, if you can w/your coffee maker. Drink it all or put it in a thermos but don't heat it. When you get a bad cup at dd it was sittin on the burner to long. I tip well at the 1 shop I go to most frequently and my cup always comes from the fresh pot.
Now as far as hot barristas, when I was doin some landscrapin on the side a few years back, whenever we did Braintree we would stop into Marylous, and not just for the coffee. Tiny little shop with worktrucks lining the street outside all day long. To funny!
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