Thread: What makes RI's notorious hot spot for early season stripers so good?
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Old 04-09-2007, 01:38 PM   #38
Mr. Sandman
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Quote:
Originally Posted by spence View Post
Poaching fish is really a lot art these days. I mean could you even imagine dropping 5 bills on one of these?

http://www.culinarycookware.com/cata...RED%20EXTERIOR

Is court bullion even in your lexicon?

-spence

LOL...my wife has that exact item.
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