Jenn and I had mussels steamed with linguica for supper last night. Funny this came up. Ribbed mussels we called horse mussels back in the day. Seems that there were more them than now. Our last struggling wild bed was wiped out in a week by starfish about 6 years ago. Last night's dinner was farmed-plump and sweet. Buy a bag for about 3 bucks only 1 iffy discard in 2pounds. Yuuuum!
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