Striper Talk Striped Bass Fishing, Surfcasting, Boating - View Single Post

nightfighter · 09-12-2007, 11:47 AM

I'm with Steve (Flap) on this subject. Eaten bass once this year. Will keep a fish ONLY if I know it will be on a grill by the next evening. I pay back property owners who give me access by delivering fillets to their house. I can knock off two to four properties with a 30# fish. (I am way behind on that score, as I have 28 properties I can access.) My family enjoys it and the neighbors have become spoiled over the years, and almost expect it a couple times a season..... But if it isn't destined to be eaten immediately, it swims free.

I do believe there should be a slot in Mass. even though a 37# fish I ate recently was as good as any 28" fish I've tasted.

09-12-2007, 11:47 AM	#7
nightfighter Seldom Seen iTrader: (0) Join Date: May 2001 Posts: 10,543	I'm with Steve (Flap) on this subject. Eaten bass once this year. Will keep a fish ONLY if I know it will be on a grill by the next evening. I pay back property owners who give me access by delivering fillets to their house. I can knock off two to four properties with a 30# fish. (I am way behind on that score, as I have 28 properties I can access.) My family enjoys it and the neighbors have become spoiled over the years, and almost expect it a couple times a season..... But if it isn't destined to be eaten immediately, it swims free. I do believe there should be a slot in Mass. even though a 37# fish I ate recently was as good as any 28" fish I've tasted.
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