[BassDawg]

Travelling from Saugus to Kingston, NH to the sis-in-law's

We are cooking and stuffing with her grandma's recipe and toting the Turkey, they'll have all the fixins:

green bean casserole, tossed salad, orange/cranberry relish, mashers, sweet potaters, rolls, boats of giblet gravy, two pies (punkin & apple), and me bride's Italian cookies~~MMMMMMMMM................GOOD!

My favorite food part of Turkey Day is the leftovers. After I carve, I'll reserve the carcass and bones for my turkey vegetable soup ~ I throw everything in there ~pasta, parm, escarole, the whole crisper of veggies. But the creme de la creme is the turkey sammies. Yer bread of choice, then ~~~~piles of turkey, mayo, stuffing, o/cran relish, aged swiss, more mayo, cracked blk pepper, fresh bacon ~optional!!

then it's down to SOCO ~Fri pm to Sun afternoon~ for one last shot at the BIG GURLS. We have me mum's house in NPT all to ourselves as she went to PA to be wit my brother and his family. Sister's in Lauderdale for the winter.

Safe travels to ALL, and Happy Thanksgiving Day!

Thanks be to God for our health, our wealth of His Provision, and our happiness that is fishing, breathing, and living along His Striper Coast. Blessed be the Name of the Lord!!!