07-21-2008, 10:44 AM
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#13
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Registered User
Join Date: Sep 2005
Location: Cumberland, RI
Posts: 2,264
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Quote:
Originally Posted by Rockport24
 I totally agree, but is redfish as sought after as the striped bass in the culinary world? as we all know, if the demand is there commerically, it will never end  |
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Good judgement comes from experience, and experience comes from bad judgement -- Keith Benning
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