Quote:
Originally Posted by petern27
So my gal in the office walks in, opens up the red cooler and screams!! _she was very excited...
She cooked the fish with skin & scales on..stuffed with lemon grass, herbs, ---and prepares a Tamarind, Garlic, sweet sour sauce--she fed 12 members of her family with that 36" er..and brought in samples today for all to try--what a treat and different style of cooking. Very moist, tasty treat!
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That's very cool. Sounds like a terrific recipe too.