i peeled and chopped a half of a bulb of garlic
and cooked it slowly in butter in the wok
then made garlic mashed potatoes two
days in a row... no illness happened
the only drawback is the Oder from cooking it
or from breathing....on someone
yep EZ ........
the natural antibiotic
4 hundred years ago
Garlic was called
"
the four thieves" because four men were robbing the dead
each wearing a necklace of stringed garlic
which basically repelled the fleas carrying the bubonic plague
and that's where it got its anti- Dracula reputation
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Heal up Fast Mike and best wishes
for your wife's speedy recovery