Quote:
Originally Posted by Mike P
....For filleting bass, I like my heavy-bladed serrated Dexter-Russell for tough cutting, and my old Buck flexible bladed one for skinning.
....
|
....
Just picked up a new Buck at the RISAA show
Guess I've retired my old flexible Rapala with the wooden handle - after 20 years I suppose I got my 50 cents worth out of it - but it's useable in a pinch and still holds a great edge