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ivanputski · 05-31-2010, 10:28 PM

just try to stretch the skin tight, and hold the knife almost on top of the blade so it doesnt flex alot and scrape the meat off... also helps if the skin soaks in water for a bit prior to scraping, but I'm sure its always wet anyways

05-31-2010, 10:28 PM	#5
ivanputski Registered User iTrader: (0) Join Date: Jun 2007 Posts: 2,991	just try to stretch the skin tight, and hold the knife almost on top of the blade so it doesnt flex alot and scrape the meat off... also helps if the skin soaks in water for a bit prior to scraping, but I'm sure its always wet anyways