Thread: Fillet Knife
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Old 07-15-2010, 11:41 AM   #3
JamesJet
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Join Date: Aug 2006
Location: Melrose MA
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Dexter

I have to agree with the Dexter comment. They do have to be sharpened frequently but they can take a beating and you dont care at that price. Sani Safe = dishwasher and or bleach safe.
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