Thread: Crabbing
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Old 05-09-2003, 12:00 PM   #4
STEVE IN MASS
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Join Date: Dec 2000
Location: Foxborough, Ma
Posts: 1,191
BTW, those soft shelled tasty guys should be showing up in some local seafood markets any day now...., they usually show up right after Mother's Day.

I have one local place that gets them flown in, still alive, even though they usually get $4-$5 a pop for them......ouch!, yet the fly outta there within a few hours, so you have to time it right....

Used to be a place in Duxbury that had them frozen and available year round for $2 or $2.50, but unfortuanely, that shop is no longer there...........actually it is, but with new owners....

Last edited by STEVE IN MASS; 05-09-2003 at 12:03 PM..
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