Call me crazy, but I think stripers taste like fermented warthog rectum. Okay, not that bad, but even the smaller ones don't taste that good to me.
Cod, scup, sea bass, tog, blowfish? Every legal sized one I catch ... it dies. I've even eaten skates and sea robins and big choggies and liked them.
Bloos have one redeeming quality. If you catch the right ones and prepare them right ... I'll eat them too.
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