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Old 09-11-2010, 10:47 AM   #22
striprman
Wishin' for fishin'
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Join Date: Sep 2003
Location: Brockton
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A nice thick fillet (with all the red meat cut out) on the bbq (with some hickory chips) is pretty good, ceviche is yummy
Ceviche - Wikipedia, the free encyclopedia
fish chowder, baked with teriaki, boiled in sugar water (yum yum) with some cocktail sauce (ketchup, horse radish and lemon juice).

I'm hungry now

I like black sea bass much more than striper, scup are good when deep fried

now I'm really hungry.

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