Quote:
Originally Posted by JLH
I wouldn’t eat anything with sores but if it’s cooked it’s supposed to be safe… you can get an infection though from handling infected fish.
More info here: In Focus - Striped Bass Health
I have only come across one obviously infected fish in the last couple of years so I’m not sure how common it is up in these areas. |
I can see it know,
"Honey, I swear I haven't been with another woman, I got this from a Striper fishing last weekend"