Got some building to do and also hope to barbecue some. Once you have that first barbecue after the winter , its like an addiction to just try to barbecue every day. While I like steaks and many other grilled things like tuna , its the hamburgers I really get a jag for when the good weather rolls in. i seldom eat hamburgers in the winter but in the nice weather a nice fat burger with lettuce and tomatoes and some condiments on fresh baked (still a little warm) french bread is delicious.
I suppose at some point I'll start doping yard stuff. ground is still a little soft at my house so I will wait a while.
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