Found some on ACK this week, cept I was using a 10' rod and 3oz pencil
the filet's were like the size of small chicken tenders lol
Our grill was busted and the oven door fell off when I opened it... soooo we resorted to making an aluminum pouch, put minced garlic, cape cod seasoning, little olive oil, and a slice of lemon on each pouch and threw them on the frying pan. gotta say the fish came out perfect! best meal I had on the island
