Quote:
Originally Posted by BasicPatrick
Jack...their numbers were taken from a survey of fish landed via commercial buyers...thousands of fish.
Also the article states what they scientists doing the studies have been saying for a while...this is NOT Mycobacteriosis but is something else (worries me more)
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Given the title of the thread and the context of what I was responding to. I thought the article was about Myco. Mea Culpa. Certainly not good news
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